Oil-free tahini dressing over chopped kale salad

Just found a new recipe that look super simple to make! #DinnerForTonight


One response

  1. I’m not vegan, but I am most definitely vegetarian. In other words, if I’m correct after following this belief for two years, I eat no meat at all nor fish. I do eat eggs when I know the way they’ve been farmed. I eat LOTS of cheese, as there are many vego cheeses available now. But your site is MOST appealing,and I look forward to finding things to get stuck into. That’s where I have it over you: I can eat your stuff, but you can’t eat mine! 😀

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